Thanksgiving cranberry sauce—yes or no? We’re big fans of a jammy twist on this classic, with a blend of strawberries and oranges to balance out those tart cranberries with just the right touch of sweetness and citrus! This festive recipe mirrors the flavors of our Holiday Jammies flavor, so you can get that Austin Jam Company taste right at home. 🍓🍊
Here’s our ‘Jammy Cranberry Sauce’ recipe:
- 1 cup fresh cranberries
- 1/2 cup strawberries, hulled and halved
- Zest and juice of 1 orange
- 1/2 cup sugar (or adjust to taste)
- 1/4 cup water
Combine ingredients in a saucepan and bring to a simmer over medium heat. Stir occasionally until berries soften and the sauce thickens, about 10-15 minutes. Let cool, then serve up this jam-inspired goodness with your holiday feast!